The Smithfield Cookbook: Continuing Traditions
The Smithfield Cookbook: Continuing Traditions
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Product information : Continuing Traditions celebrates over 500 years of food and dining traditions from Smithfield and Isle of Wight County, Virginia. These unique cuisine blends world-renowned Smithfield ham and pork, a rich seafood heritage, locally raised foods, and the culinary influences of the many people who have called this area home. This cookbook is a companion to the original Smithfield Cookbook published in 1978 and contains an expanded collection of area history, lore, family stories, and classic recipes that reflect local culture and traditions. Read More.
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